Bisto Onion Gravy Granules (170g)
- Low sugar and fat
- Just add boiling water
- Nation’s favourite
- Suitable for vegetarians
Find us on facebook/AahBisto
Preparation And Usage
1 Put 4 heaped teaspoons (20g) of Bisto granules into a measuring jug – for extra thick gravy add more granules at this point.
2 Add 280ml (1/2 pint) of boiling water to the granules.
3 Stir vigorously and continually until you get a smooth gravy.
Serve & Enjoy!
Store in a cool dry place away from direct heat and sunlight.
Best Before End See Base of Drum
Potato Starch, Maltodextrin, Palm Oil, Salt, Onion Powder (5%), Flavourings (contain Barley), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Colour (E150c), Sugar, Dried Onion (1%), Flavour Enhancers (E621, E635), Emulsifier (E322) (contains Soya).
Contains Barley, Wheat & Soya
FSA Traffic Lights Labeling:
|per 100g (as sold)||per 50ml (as prepared)|
|Nutrient||per 100g (as sold)||per 50ml (as prepared)|
|of which sugars||16.1g||0.5g|
|of which saturates||10.1g||0.3g|