Paxo Sage & Onion Stuffing (170g)

3.20

  • Perfect for all roasts!
  • Makes up to 14 stuffing balls
  • Suitable for vegetarians
Bulk deal
Quantity Discount Discounted price
3 - 6 5% 3.04
7 + 10% 2.88

SKU: Pax003 Category: Tag:
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Description

Paxo Sage & Onion Stuffing (170g)

  • Perfect for all roasts!
  • Makes up to 14 stuffing balls
  • Suitable for vegetarians

Finest Ingredients
Sage, Onions and Parsley

Cooking Guide

Oven cook (from ambient): 1 Pre-heat oven to 220°C, fan oven to 200°C, Gas Mark 7.
2 Empty the sachet into a bowl, adding 425ml of boiling water, mixing well. Add a large knob of butter if desired.
3 Leave to stand for 5 minutes then place the stuffing into either an ovenproof dish or alternatively form into stuffing balls on a greased baking sheet and bake for 25-30 minutes until piping hot..

Storage

Store in a cool, dry place.

Other Allergy Info

May also contain Milk

Nutrition Facts

Ingredients:

Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (2%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), Barley Malt Extract.

Allergies information:

Contains Barley & Wheat
May contain Milk

FSA Traffic Lights Labeling:

per 100g (cooked as instructions on pack) per 50g (cooked as instructions on pack stuffing ball)
Cal 113kCal 57kCal
Fat 1.3g 0.7g
Sat Fat 0.6g 0.3g
Sugar 2.0g 1.0g
Salt 1.0g 0.5g

Nutrition:

Nutrient per 100g (cooked as instructions on pack) per 50g (cooked as instructions on pack stuffing ball)
Energy kCal 113kCal 57kCal
Energy kJ 478kJ 239kJ
Protein 3.5g 1.8g
Carbohydrate 21.8g 10.9g
of which sugars 2.0g 1.0g
Fat 1.3g 0.7g
of which saturates 0.6g 0.3g
Fibre 2.0g 1.0g
Salt 1.0g 0.5g

Additional information

Weight 250 g

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