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100% pure. Ready to use. Freeze dried. Tested to ensure quality & safety. Tarragon has a spicy anise flavour and a sweet aftertaste, with the aroma of anise, pine and liquorice. Freeze drying helps retain this flavour along with its colour and texture. By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz For information on this product and recipe suggestions: Visit: www.mccormickflavoursolutions.co.uk
Use with thyme as the essential herb in plaice veronique. For a tangy tomato dressing, add Tarragon to diced tomato, red wine vinegar, garlic, wholegrain mustard and olive oil and blitz in a liquidiser. For a delicious fish topping combine Tarragon, mint, parsley and chives and beat into softened butter. Wrap in foil and chill before use.
McCormick (UK) Ltd, Pegasus Way, Haddenham, Aylesbury, Bucks, HP17 8LB.
Contents may settle after packing. Sealed for product and flavour integrity.